Making a traditional lasagna takes a lot of time and energy. This simple lasagna soup is a great way to get the same flavors with way less work. So simple, so delicious! Whatever you do, don't skip the last step in the oven. It totally makes the dish.
Quick tips:
1. Stir well as you add the broken dry lasagna pieces so they don't clump and stick together.
2. I used ground turkey instead of beef. You could also use sausage.
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